Day Delegate Packages
All packages include staff, buffet display, crockery, glassware and kitchen equipment Prices quoted are per person based on a minimum of 30 and subject to VAT.
Breakfast Meeting Package A - JG Morning Fuel
Fair Trade Filter coffee and tea on arrival
Drinks:
Fresh Fruit Juices & mineral water
Buffet display offering the following:
Small Glasses with creamy Scottish Porridge or Granola & Yoghurt
Butter Croissants & Danish Pastries
Fruit Platter
Hot Selection:
Omelettes served in our individual small frying pans
Crispy Bacon Bap
Conference package B
Fair Trade Filter coffee, tea with filled Mini Croissants & Danish pastries on arrival
Mid morning filter coffee and tea with homemade biscuits
Gourmet Sandwich luncheon with fresh fruit platter & chocolate brownies
Afternoon filter coffee and tea with homemade biscuits
Jugs of iced water
All soft drinks
Conference package C
Fair Trade Filter coffee, tea with filled Mini Croissants & Danish pastries on arrival
Mid morning filter coffee and tea with homemade biscuits
Hot 2-course stand up fork buffet
Afternoon filter coffee and tea with homemade biscuits
Jugs of Iced Water
All soft drinks
Afternoon tea - JG finishing line
Relax, network and enjoy our stylish end to a good day’s work.
Freshly Baked Raisin Scones with Cornish clotted cream and strawberry preserve
Selection of Cupcakes – lemon drizzle, white chocolate & raspberry, vanilla cream
Fairtrade freshly brewed tea or coffee
Gourmet luncheon menu 1
A Selection of Sandwiches
Selection of Tortilla Wraps filled with cajun chicken, guacamole, sour cream, Mediterranean vegetables in tomato salsa
Smoked salmon & cream cheese mini bagels
Fresh mango, prawn & mint wraps
Caramelised Fig with lime mascarpone bruschetta (v)
Cherry Tomato, Mozzarella & Basil Skewer (v)
Smoked Chicken Caesar Salad in a parmesan tartlet
Served hot:
Thai Chicken Skewers with a coconut dip
Cocktail Sausages tossed in honey & mustard
Warm Melting Brie, red onion and pinenut frittata (v)
Dessert:
Chocolate brownies with cream
Fruit Platter
Gourmet luncheon with mini meals menu 2
A Selection of Sandwiches
Fish and vegetarian sushi with wasabi, ginger and soy sauce
Smoked ham crepes with tarragon mustard cream
Cured Salmon with egg confit & caviar on herbed blini
Peking Duck Pancakes with hoi sin and cucumber
Served hot:
Tandoori Salmon Skewers with a crÂeÂme fraiche dip
Spinach & cream cheese Parcels with a hint of nutmeg
Baby New Potatoes filled with a basil cream & pancetta
Mini meals:
Mini Bangers & Mash with a rich onion gravy
Tuna Nicoise with olives, anchovies & baby potatoes
Dessert:
Chocolate brownies with cream
Fruit Platter
Hot fork buffet A
Thai Green Curry chicken in coconut with chillies, lemongrass & ginger
Pan Seared Salmon Fillet served with a light champagne sauce
Wild Mushroom Stroganoff served in a brandy & cream sauce
Selection of Breads: walnut, foccacia, french, sundried tomato
* * *
Coriander Rice
Jersey Royal Potatoes tossed in a herb butter
Melange of Green Beans, Mange Tout & Asparagus
Dessert:
Selection of Shot Glass Desserts - sherry trifle, lemon syllabub, tiramisu
Fresh Fruit Platter served with a basil mint sauce
Freshly Brewed Coffee/tea
Hot fork buffet B
Minted Lamb Casserole cooked slowly with pancetta & mushrooms
Spanish Paella with chorizo, prawns & chicken tossed in saffron rice
Cannelloni layered with aubergines, peppers, goat’s cheese & pinenuts
* * *
Crushed New Potatoes tossed in rock salt & black pepper
Broccoli & Cherry Tomato Salad drizzled with italian vinaigrette
Carrot & Poppy Seed Salad
Selection of Breads: walnut, sundried tomato, french, foccacia
Dessert:
Zesty Tarte au Citron with a blackberry coulis
Pyramid of Choux Buns drizzled with a rich chocolate sauce
Freshly Brewed Coffee/tea
