Jackson Gilmour

FOOD SHINES ALONGSIDE SWAROVSKI CRYSTALS

Food outshines swarovski crystal

If you’re looking for a contemporary venue with a glamorous edge we recently worked at the much-talked about SWAROVSKI CRYSTALLIZED™ Lounge. It’s a light, bright, elegant venue located above the SWAROVSKI CRYSTALLIZED™ store in Great Marlborough Street, Soho.

Our modish menu reflected the chic nature of the venue with Lime Crusted Seared Tuna, Fennel and Samphire Salad & Pomegranate Dressing, Guinea Fowl on Truffle Mash followed by Zesty Passion Fruit Tarte and Homemade Truffles dusted with Crystallized Pink Sugar.

Find out what our clients thought about this and our other events.

AMANDA WAKELEY 'CAT' WALKING WITH DINOSAURS

Go west! or out of the city

With the festive season in full swing, one of our biggest and most prestigious City clients headed to The Natural History Museum for their annual client Christmas party. There the guests enjoyed the best of the ancient and modern, first immersing themselves in the spectacular surroundings of the Central Hall and its gigantic dinosaur skeleton, and then being enthralled by an exclusive fashion show from top international couturier Amanda Wakeley.

Our hot canapés - including Lemon-scented Scallops and Seasonal Pumpkin Tortellini - kept the guests warm and well-fed, while the electrifying ‘kick’ in our new Chilli Basil Crush caught many guests by surprise - in a good way!

As all the guests agreed, the Natural History Museum remains one of London’s most stunning venues.

Find out more about our venue availability here.

If you’re looking for a venue and menu with a high-fashion feel get in touch.

Email anne@jacksongilmour.com or francis@jacksongilmour.com or call on 020 8665 1855.

Jackson Gilmour

Winner of Event Magazine's caterer of the year award

Event winner

Finalist in the RSPCA Good Business Awards