As we continue our unending quest for culinary and event innovation, look out for some of our new discoveries.

As one of the industry leaders in offering lower-carbon menus with a strong environmental element, we were delighted to be chosen by Ecoevents to offer their guests our new range of reduced carbon canapés.

The Natural History Museum – Guests were amazed at the Hall’s stunning appearance which had been transformed from previous events held there.

Jackson Gilmour delighted a leading City investment bank and its clients by creating a superbly atmospheric dinner event on Tower Bridge Walkway

Highly acclaimed event caterer Jackson Gilmour has developed a range of elegant evening hospitality events in London to help clients celebrate the 60th year of Airshows at Farnborough.

We kick off the new year at the newly-refurbished London Transport Museum in Covent Garden, before heading a few yards down the Strand to the splendid setting of the Australian High Commission − where we are working with celebrated Australian Chef Skye Gyngell from Petersham Nurseries to produce a memorable Australia Day Gala Dinner. We then return to the stunning Glass Atrium of Durbar Court for a Pink Champagne Reception complete with our innovative canapés.

Joyce O’Hagan, Head Chef of event caterers, Jackson Gilmour will be testing the metal of this year’s MasterChef contestants in a programme which airs on BBC2 mid February.